Haricots Verts Lyonnaise
Ingredients 16 cups water 1 tablespoon sea salt 1 1/2 pounds fresh green beans, rinsed and trimmed 3 tablespoons unsalted … Continue reading Haricots Verts Lyonnaise
Light Pumpkin Chocolate Chip Muffins
Ingredients Cooking spray 1 (15 ounce) can pumpkin puree 1 egg 2/3 cup white sugar 1/4 cup vegetable oil 1/2 … Continue reading Light Pumpkin Chocolate Chip Muffins
Steak Marinade Extraordinaire
Ingredients 1/2 cup olive oil 1/2 cup white vinegar 1/4 cup soy sauce 2 tablespoons Worcestershire sauce 1 tablespoon minced … Continue reading Steak Marinade Extraordinaire
Sizzling Southwest Burgers
Ingredients 2 pounds ground beef 1 (1.25 ounce) package taco seasoning mix 1/4 cup chopped green bell pepper 1/2 cup … Continue reading Sizzling Southwest Burgers
‘Barry Good’ Salmon Patty
Ingredients 4 pounds pink salmon (such as Chicken of the Sea), drained, flaked and cartilage removed 4 large eggs 1 … Continue reading ‘Barry Good’ Salmon Patty
Poppy Seed Tea Cakes
Ingredients 1 cup unsalted butter, softened 1/2 cup confectioners’ sugar 1/4 cup poppy seeds 1 teaspoon vanilla extract 2 cups … Continue reading Poppy Seed Tea Cakes
Cinnamon Apple and Havarti Tea Sandwiches
Ingredients 1 (8 ounce) package cream cheese, softened 8 slices cinnamon raisin bread 4 slices Havarti cheese 1 large Granny … Continue reading Cinnamon Apple and Havarti Tea Sandwiches