Soy Sauce Chicken
Ingredients 1 cup white sugar 1 cup soy sauce 1 cup water 1/4 cup minced garlic 1/4 cup minced fresh … Continue reading Soy Sauce Chicken
Chicken Yakisoba
Ingredients 2 tablespoons canola oil 1 tablespoon sesame oil 2 skinless, boneless chicken breast halves – cut into bite-size pieces … Continue reading Chicken Yakisoba
Tangy Mango Slaw
Ingredients 4 cups shredded cabbage 1/2 cup finely chopped red onion 1 fresh mango, cubed 1/2 cup walnut pieces 1/4 … Continue reading Tangy Mango Slaw
Spring Rolls
Ingredients 2 ounces dry soy vermicelli 4 eggs, beaten 1 onion, finely chopped 2 ounces mushrooms, drained and chopped 3/4 … Continue reading Spring Rolls
Baked Vegetables I
Ingredients 2 potatoes, peeled and cubed 4 carrots, cut into 1 inch pieces 1 head fresh broccoli, cut into florets … Continue reading Baked Vegetables I
Island Style Linguine
Ingredients 14 ounces linguine pasta 1/2 cup extra-virgin olive oil 1 clove garlic, minced 1 tablespoon anchovy paste 1 tablespoon … Continue reading Island Style Linguine
Memphis Rub
Ingredients 1/4 cup paprika 1 tablespoon packed dark brown sugar 1 tablespoon white sugar 2 teaspoons salt 2 teaspoons monosodium … Continue reading Memphis Rub