Hot Water Pie Crust II
Ingredients 1 1/2 cups shortening 1 teaspoon distilled white vinegar 2 tablespoons milk 1/2 cup hot water 4 cups all-purpose … Continue reading Hot Water Pie Crust II
Ingredients 1 1/2 cups shortening 1 teaspoon distilled white vinegar 2 tablespoons milk 1/2 cup hot water 4 cups all-purpose … Continue reading Hot Water Pie Crust II
Ingredients 1 1/2 cups miniature marshmallows 1 (7 ounce) bar milk chocolate candy 1/2 cup milk 2 cups heavy whipping … Continue reading Creamy Chocolate Mousse Pie
Ingredients 1/2 cup butter 2 eggs 1 (18.25 ounce) package yellow cake mix 2/3 cup quick cooking oats 1/2 cup … Continue reading Cake Mix Cookies V
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Ingredients 8 large fresh yellow peaches – peeled, pitted, and sliced 1 1/2 cups white sugar, divided 1/2 cup water … Continue reading California Peach Cobbler
Ingredients 1 recipe pastry for a 9 inch double crust pie 2 cups fresh strawberries, halved lengthwise 4 cups rhubarb, … Continue reading Strawberry Raisin Rhubarb Pie
Ingredients 1 cup sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 2 tablespoons butter 1 egg, beaten 2 … Continue reading Rhubarb Surprise Pie