Cheesy Chilada Casserole

Ingredients 2 tablespoons olive oil 1 onion, diced 1 green bell pepper, diced 2 cloves garlic, minced 1 pound ground … Continue reading Cheesy Chilada Casserole

Scrambled Eggs, Cheese, and Avocado Tortilla Bowl

Ingredients 1 (10 inch) soft flour tortilla 2 eggs 1/2 teaspoon milk 1/2 teaspoon butter (optional) 1/4 cup shredded Mexican … Continue reading Scrambled Eggs, Cheese, and Avocado Tortilla Bowl

Crunchy Corn Chip Tacos

Ingredients 1 pound ground beef 3/4 cup water 1 envelope taco seasoning mix 5 taco shells 1/2 (12 ounce) bag … Continue reading Crunchy Corn Chip Tacos

Taco Lasagna

Ingredients 11 ounces lasagna noodles 1 pound lean ground beef 24 ounces tomato sauce 1/2 cup water 1 (1 ounce) … Continue reading Taco Lasagna

Asopao de Pollo

Ingredients 2 pounds boneless, skinless chicken thighs 1/2 teaspoon ground black pepper 1 serving light adobo seasoning (such as Goya … Continue reading Asopao de Pollo

Peruvian Arroz con Pollo

Ingredients 1/4 cup vegetable oil, divided 6 chicken thighs, skinned and patted dry 6 chicken drumsticks with skin, patted dry … Continue reading Peruvian Arroz con Pollo

Mexican Oatmeal Cookies

Ingredients 3 cups rolled oats 1 block of Mexican chocolate 1 cup butter, softened 1 cup brown sugar 1/2 cup … Continue reading Mexican Oatmeal Cookies