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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Galette des Rois

Galette des Rois

Ingredients 1/4 cup almond paste 1/4 cup white sugar 3 tablespoons unsalted butter, softened 1 egg 1/4 teaspoon vanilla extract … Continue reading Galette des Rois

Taco-Stuffed Zucchini Boats

Taco-Stuffed Zucchini Boats

Ingredients 4 zucchinis, halved lengthwise and seeded 1 pound ground turkey 1 (1.25 ounce) package taco seasoning 3/4 cup water, … Continue reading Taco-Stuffed Zucchini Boats

Beef Tacos

Beef Tacos

Ingredients 18 medium taco shells 2 pounds lean ground beef 1 (14 ounce) bottle ketchup 1 (8 ounce) package shredded … Continue reading Beef Tacos

Easy Lasagna Without Ricotta

Easy Lasagna Without Ricotta

Ingredients 1/4 cup butter 2 tablespoons all-purpose flour Salt and ground black pepper to taste 2 cups warm milk 2 … Continue reading Easy Lasagna Without Ricotta

Chicken Fry

Chicken Fry

Ingredients 2 tablespoons vegetable oil 1 pound skinless, boneless chicken breast halves 1 onion, sliced 1 teaspoon ginger garlic paste … Continue reading Chicken Fry

Classic Yule Log

Classic Yule Log

Ingredients 1/2 cup sifted cake flour 1/4 cup unsweetened cocoa powder 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup … Continue reading Classic Yule Log

Honey Milk Tea – Hong Kong Style

Honey Milk Tea – Hong Kong Style

Ingredients 2 orange pekoe tea bags 1 cup boiling water 5 ice cubes 4 teaspoons sweetened condensed milk 3 teaspoons … Continue reading Honey Milk Tea – Hong Kong Style

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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