Chicken Wellington Casserole
Ingredients 2 teaspoons butter 2 skinless, boneless chicken breast halves 1 (3 ounce) package cream cheese, softened 1/2 cup sliced … Continue reading Chicken Wellington Casserole
Tag: Meat and Poultry
Veggie Turkey Meatloaf with Tangy Balsamic Glaze
Ingredients 1 tablespoon olive oil 1 yellow onion, halved and thinly sliced 2 tablespoons olive oil 3 carrots, shredded 1 … Continue reading Veggie Turkey Meatloaf with Tangy Balsamic Glaze
Curry-Style Chicken and Spinach
Ingredients 3 tablespoons butter 2 pounds skinless, boneless chicken breast halves – cut into 1 inch strips 1/2 teaspoon ground … Continue reading Curry-Style Chicken and Spinach
Tender Tomato Chicken Breasts
Ingredients 1 tablespoon olive oil 3 skinless, boneless chicken breast halves 1 tablespoon ground black pepper, or to taste 3 … Continue reading Tender Tomato Chicken Breasts
Beefy Cheese Dip
Ingredients 1 pound ground beef 1 pound sausage 1 bunch green onions, chopped 1 (16 ounce) jar salsa 2 pounds … Continue reading Beefy Cheese Dip
Strawberry Jalapeno Smoked Ribs
Ingredients Rub: 3 tablespoons kosher salt 2 tablespoons ground cumin 1 tablespoon dried oregano 1 tablespoon minced garlic 2 teaspoons … Continue reading Strawberry Jalapeno Smoked Ribs
Candied Bacon Pigs
Ingredients 1 (14 ounce) package little smokie sausages 1 pound bacon slices, cut into thirds crosswise 1 1/2 cups brown … Continue reading Candied Bacon Pigs