
Cold Spaghetti
Ingredients 4 ripe tomatoes – peeled and seeded 3 cloves garlic, peeled 1/3 cup chopped fresh basil 1 teaspoon olive … Continue reading Cold Spaghetti
Ingredients 4 ripe tomatoes – peeled and seeded 3 cloves garlic, peeled 1/3 cup chopped fresh basil 1 teaspoon olive … Continue reading Cold Spaghetti
Ingredients 1 (16 ounce) package small shell pasta 1 red bell pepper, chopped 1 green bell pepper, chopped 1 tomato, … Continue reading Pizza Salad II
Ingredients 1 cup water 2 tablespoons butter 1/2 teaspoon garlic powder 1 cup couscous 4 ounces cooked ham, cut into … Continue reading Ham and Pineapple Couscous Salad
Ingredients 1 pound spaghetti, broken into pieces 1 (16 ounce) bottle Italian-style salad dressing 1 tablespoon grated Parmesan cheese 1 … Continue reading Spaghetti Salad I
Ingredients 2 cups macaroni 1 small onion, chopped 1 green bell pepper, chopped 1 carrot, grated 1/4 cup mayonnaise 1/4 … Continue reading Deb’s Mac Salad
Ingredients 1 (16 ounce) package rotini pasta 1 (10 ounce) package frozen chopped spinach 3 tablespoons olive oil 3 cloves … Continue reading Greek Pasta Salad II
Ingredients 8 ounces uncooked rotini pasta 1 avocado – peeled, pitted and diced 1 large tomato, diced 1/2 cup Ranch … Continue reading Sarah’s Pasta Salad