
No Fry Crab Rangoon
Ingredients 2 (8 ounce) packages cream cheese, at room temperature 1/4 cup sour cream 1/2 onion, minced 1 tablespoon garlic … Continue reading No Fry Crab Rangoon
Ingredients 2 (8 ounce) packages cream cheese, at room temperature 1/4 cup sour cream 1/2 onion, minced 1 tablespoon garlic … Continue reading No Fry Crab Rangoon
Ingredients 1 tablespoon vegetable oil 1 yellow onion 1 large stalk celery, finely chopped 1 large carrot, finely chopped Salt … Continue reading Lumpia Mollica
Ingredients 1 (8 ounce) package cream cheese, softened 4 dill pickles, chopped 2 tablespoons prepared mustard 3 tablespoons chopped fresh … Continue reading Ham Roulette
Ingredients 2 cups uncooked short-grain white rice 2 1/4 cups water 1/4 cup soy sauce 2 teaspoons honey 1 teaspoon … Continue reading Vegetarian Nori Rolls
Ingredients 1 (8 ounce) package cream cheese, softened 1 (12 ounce) jar bacon bits 1 pinch ground black pepper, or … Continue reading Bacon Cheese Treats
Ingredients 1 (8 ounce) package cream cheese, softened 2/3 cup butter, softened 2 cups all-purpose flour 1 tablespoon all-purpose flour … Continue reading Spinach and Mushroom Pinwheels
Ingredients 1 (16 ounce) package egg roll wrappers Water in a small bowl 1/2 cup drained sauerkraut 1/2 pound thinly … Continue reading Egg Roll Reuben Wraps