Onion Sauce
Ingredients 2 tablespoons butter 3 medium onions, coarsely chopped 1 teaspoon white sugar 1/2 teaspoon paprika 1 tablespoon white vinegar … Continue reading Onion Sauce
Tag: Side Dish
Carrot and Sweet Potato Tzimmes
Ingredients Canola oil 2 (16 ounce) packages baby carrots 2 sweet potatoes – peeled, quartered, and cut into chunks 1 … Continue reading Carrot and Sweet Potato Tzimmes
Pan-Fried Asparagus
Ingredients 1/4 cup butter 2 tablespoons olive oil 1 teaspoon coarse salt 1/4 teaspoon ground black pepper 3 cloves garlic, … Continue reading Pan-Fried Asparagus
Artichoke Spinach Pasta Sauce
Ingredients 1/2 (13.5 ounce) can chopped spinach 1 (16 ounce) jar Alfredo sauce 1 (14 ounce) can artichoke hearts, drained … Continue reading Artichoke Spinach Pasta Sauce
Super Duper Applesauce (Grandma’s Secret Revealed)
Ingredients 3 apples, cored and chopped 2 teaspoons lemon juice 2 teaspoons honey Directions Place 1 apple in a bowl. … Continue reading Super Duper Applesauce (Grandma’s Secret Revealed)
Garlic Grits
Ingredients 1 quart water 1 teaspoon minced garlic 1 teaspoon salt 1 cup quick-cooking grits 1 1/2 cups diced processed … Continue reading Garlic Grits
Olive Croutons
Ingredients 1 tablespoon extra-virgin olive oil 1 tablespoon tapenade (olive spread) 4 slices ciabatta bread, cut into cubes Directions Preheat … Continue reading Olive Croutons