Lemon Chicken I

Ingredients 1 (3 pound) whole chicken, quartered 1 dash garlic powder 1 pinch salt 1 pinch ground black pepper 1 … Continue reading Lemon Chicken I

Crispy Fried Chicken

Ingredients 1 (4 pound) chicken, cut into pieces 1 cup buttermilk 2 cups all-purpose flour for coating 1 teaspoon paprika … Continue reading Crispy Fried Chicken

Ultra Easy Pineapple Chicken Kabobs

Ingredients 1 green bell pepper, cut into 1-inch pieces 1/2 onion, cut into 1-inch pieces 1/2 pound skinless, boneless chicken … Continue reading Ultra Easy Pineapple Chicken Kabobs

Citrus Chicken Supper

Ingredients 1 tablespoon extra-virgin olive oil 4 skinless, boneless chicken breast halves 1/2 cup fat-free chicken broth 3 1/2 tablespoons … Continue reading Citrus Chicken Supper

Rye Rounds

Ingredients 4 cups shredded Cheddar cheese 1/2 cup mayonnaise 1/2 cup bacon bits 1/2 cup diced sweet onion 1 (1 … Continue reading Rye Rounds

Red Bird Wrap

Ingredients 2 tablespoons red wine vinegar 1 1/2 tablespoons seedless raspberry jam 1 tablespoon extra-virgin olive oil 1/8 teaspoon freshly … Continue reading Red Bird Wrap

Vegetable Swiss Chicken

Ingredients 4 skinless, boneless chicken breast halves – cooked 1 (16 ounce) package frozen mixed vegetables, thawed 1 (10.75 ounce) … Continue reading Vegetable Swiss Chicken