Bacon Turnip Mash
Ingredients 2 pounds orange turnip 3 tablespoons butter 1 pinch salt 1 pinch ground black pepper 1 dash garlic powder … Continue reading Bacon Turnip Mash
Yia Yia’s Avgolemono
Ingredients 1 (2.5 pound) whole chicken 1 teaspoon kosher salt 1 onion, quartered 2 carrots, cut into 2-inch chunks 3 … Continue reading Yia Yia’s Avgolemono
Paul’s Pumpkin Bars
Ingredients 4 eggs 1 2/3 cups white sugar 1 cup vegetable oil 1 (15 ounce) can pumpkin puree 2 cups … Continue reading Paul’s Pumpkin Bars
White Cheese Sauce
Ingredients 1 cup butter 3 cups shredded Monterey Jack cheese 1 cup sour cream 2 (4 ounce) cans diced green … Continue reading White Cheese Sauce
Fried Wonton Rectangles
Ingredients 2 cups canola or other vegetable oil 16 wonton wrappers, halved Directions Heat oil in a 10-inch skillet to … Continue reading Fried Wonton Rectangles
Cauliflower ‘n Cheese
Ingredients 1 head cauliflower, trimmed 4 cups milk 2 tablespoons all-purpose flour 1 tablespoon butter, or to taste Salt and … Continue reading Cauliflower ‘n Cheese
Molasses Cookies I
Ingredients 1 cup unsulfured molasses 1 1/2 cups white sugar 1 cup melted butter 2 eggs 1 teaspoon ground ginger … Continue reading Molasses Cookies I