Ingredients Crust: 1 1/4 cups chopped pecans, divided 1 cup all-purpose flour 1/2 cup butter, softened 2 tablespoons white sugar … Continue reading Thanksgiving Pumpkin Slush Cake

Ingredients 4 eggs 2 cups white sugar 1 cup vegetable oil 1 (15 ounce) can pumpkin 2 cups all-purpose flour … Continue reading Tina’s Pumpkin Spice Bars

Ingredients 1/2 cup shortening 1 cup white sugar 1 cup pumpkin puree 1 teaspoon vanilla extract 2 cups all-purpose flour … Continue reading Pumpkin Cookies I

Ingredients 1 (18.25 ounce) package yellow cake mix 1/2 cup melted butter 3 eggs 3 cups pumpkin pie filling 2/3 … Continue reading Pumpkin Pie Bars

Ingredients 1 cup vegetable oil 3 eggs 1 (15 ounce) can pumpkin puree 1 teaspoon vanilla extract 2 1/2 cups … Continue reading Pumpkin Cake I

Ingredients 4 large eggs 1 1/2 cups white sugar 2 teaspoons ground cinnamon 1 teaspoon salt 1 teaspoon ground ginger … Continue reading Easy Pumpkin Pie Bars

Ingredients 1 1/2 cups all-purpose flour 1 cup rolled oats 1/4 teaspoon baking soda 1 1/2 cups white sugar 1/2 … Continue reading Oats and Pumpkin Pinwheels