Cream of Broccoli Soup I
Ingredients 4 cups water 4 cups broccoli florets 2 tablespoons margarine 1 onion, chopped 1 large stalk celery, chopped 1/3 … Continue reading Cream of Broccoli Soup I
Tag: Soups
Red Bean Stew
Ingredients 2 tablespoons olive oil 1 onion, thinly sliced 1 bunch fresh cilantro, stems removed and leaves minced 2 cloves … Continue reading Red Bean Stew
Cheddar Cauliflower Soup
Ingredients 1 tablespoon olive oil 1 onion, roughly chopped 3 cloves garlic, smashed 4 cups chicken broth 2 cups peeled … Continue reading Cheddar Cauliflower Soup
Shrimp Gazpacho
Ingredients 64 fluid ounces tomato and clam juice cocktail 3 pounds cooked shrimp, peeled and deveined 4 avocados, peeled and … Continue reading Shrimp Gazpacho
Kimchi Soup
Ingredients 5 cups water 2 cups kimchi, cut into bite-size pieces 1/2 pound boneless pork shoulder, cut into bite-size pieces … Continue reading Kimchi Soup
Cawl (Traditional Welsh Broth)
Ingredients 2 quarts water 12 ounces beef shank 2 large onions, chopped 2 large carrots, sliced 1 rutabaga, diced Salt … Continue reading Cawl (Traditional Welsh Broth)
Slow Cooker Pumpkin Soup
Ingredients 1 tablespoon olive oil 1 medium sugar pumpkin, seeded and cubed 1 medium onion, chopped 3 cups chicken stock, … Continue reading Slow Cooker Pumpkin Soup