Ham and Pierogies
Ingredients Cooking spray 2 (12.8 ounce) boxes frozen potato pierogies 3 tablespoons butter 2 (8 ounce) ham steaks, diced 1 … Continue reading Ham and Pierogies
Hurricane Jessica
Ingredients 1 (1.5 fluid ounce) jigger passion fruit-flavored rum 1 (1.5 fluid ounce) jigger mango-flavored rum 1 (1.5 fluid ounce) … Continue reading Hurricane Jessica
Pizza with Ham, Asparagus, and Ricotta
Ingredients 1 cup fresh asparagus, trimmed 1/2 cup ricotta cheese 1/4 cup olive oil 2 cloves garlic, minced 1 pinch … Continue reading Pizza with Ham, Asparagus, and Ricotta
Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
Ingredients 6 thick slices bacon 2 (3/4 pound) venison tenderloin roasts 2 teaspoons olive oil, divided 1/4 teaspoon onion powder, … Continue reading Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
Dark Chocolate Chipotle Cookies
Ingredients 3 cups all-purpose flour 1 tablespoon baking soda 1 teaspoon salt 8 ounces semi-sweet chocolate, chopped 2 cups butter, … Continue reading Dark Chocolate Chipotle Cookies
Roasted Greek Chicken
Ingredients 4 chicken leg quarters, with bone and skin 1/4 cup olive oil 4 lemons, halved 4 teaspoons dried oregano … Continue reading Roasted Greek Chicken
No Bake Macadamia Nut Cookies
Ingredients 1 cup white sugar 1 cup brown sugar 1/2 cup butter 1/2 cup soy milk 2 tablespoons carob powder … Continue reading No Bake Macadamia Nut Cookies