Special Day Crab Mold
Ingredients 1 cup chopped celery 4 green onions, chopped 2 (6 ounce) cans crabmeat, drained and flaked 1 (.25 ounce) … Continue reading Special Day Crab Mold
Tag: Appetizers and Snacks
Bacon-Wrapped Steak Bites (Perfect for Campfires and Grilling!)
Ingredients 2 tablespoons barbeque seasoning (such as Kc Masterpiece), or to taste 2 pounds beef tips, trimmed 1 pound bacon, … Continue reading Bacon-Wrapped Steak Bites (Perfect for Campfires and Grilling!)
Fruit Salsa with Cinnamon Tortilla Chips
Ingredients 1 Fuji apple – peeled, cored and diced 1 cup sliced fresh strawberries 2 kiwis, peeled and sliced 2 … Continue reading Fruit Salsa with Cinnamon Tortilla Chips
Hot Raspberry Spread
Ingredients 1 (8 ounce) jar raspberry preserves 1 (16 ounce) jar picante sauce 1 (8 ounce) package cream cheese, softened … Continue reading Hot Raspberry Spread
Tuna Tartare
Ingredients 1 pound sushi grade tuna, finely diced 3 tablespoons olive oil 1/4 teaspoon wasabi powder 1 tablespoon sesame seeds … Continue reading Tuna Tartare
Citrus Infused Guacamole
Ingredients 2 avocados – peeled, pitted, and mashed 1/2 tablespoon lime juice 1/2 tablespoon orange juice 1/2 tablespoon pineapple juice … Continue reading Citrus Infused Guacamole
Jim’s Beer-Battered Portobello Mushrooms
Ingredients Oil for frying 2 cups bitter ale (such as Goose Island Honkers Ale) 1 3/4 cups all-purpose flour 1/2 … Continue reading Jim’s Beer-Battered Portobello Mushrooms