French Onion Soup X
Ingredients 5 1/4 cups vegetable broth, divided 4 onions, sliced 1/8 teaspoon white sugar 2 tablespoons all-purpose flour 1/2 cup … Continue reading French Onion Soup X
Ingredients 5 1/4 cups vegetable broth, divided 4 onions, sliced 1/8 teaspoon white sugar 2 tablespoons all-purpose flour 1/2 cup … Continue reading French Onion Soup X
Ingredients 3 pounds boneless beef roast 2 tablespoons margarine 4 1/2 cups water 1 onion, thinly sliced 2 teaspoons salt … Continue reading Finnish Style Mojakka
Ingredients 1 tablespoon olive oil 1/2 pound skinless, boneless chicken breast meat – cut into bite-size pieces 1 onion, chopped … Continue reading Chicken Veggie Soup II
Ingredients 3 tablespoons olive oil 1 1/2 tablespoons fennel seed 1 1/2 pounds carrots, peeled and diced 1 pear – … Continue reading Carrot Fennel Mystery Soup
Ingredients 6 cups chicken broth Salt and freshly ground black pepper to taste 2 tablespoons semolina flour 3 large eggs … Continue reading Stracciatella Soup
Ingredients 1 boneless chicken breast half, cooked and diced 2 cups water 2 carrots, chopped 1 zucchini, diced 1 clove … Continue reading Chicken Soup
Ingredients 2 (14 ounce) cans chicken broth 1 (14.75 ounce) can cream-style corn 1/2 cup shredded, cooked chicken meat 1/4 … Continue reading Velvety Chicken Corn Soup