Spicy Brussels Sprouts
Ingredients 1 pound Brussels sprouts 2 cloves garlic, thinly sliced 1/2 teaspoon cayenne pepper 1/2 teaspoon crushed red pepper flakes … Continue reading Spicy Brussels Sprouts
Tag: Vegetables
Green Bean Supreme
Ingredients 2 cups chopped fresh green beans 1 onion, finely diced 2 tablespoons butter 1 teaspoon salt 2 teaspoons soy … Continue reading Green Bean Supreme
Roasted Onions
Ingredients 4 medium unpeeled yellow onions 2 tablespoons olive oil Salt and fresh ground pepper Balsamic vinegar (optional) Directions Adjust … Continue reading Roasted Onions
Simple Peanut Squash
Ingredients 1 butternut squash 2 tablespoons brown sugar 1/4 cup butter 1/4 teaspoon salt Directions Preheat oven to 375 degrees … Continue reading Simple Peanut Squash
Mashed Parsnips
Ingredients 5 cups whole milk 10 parsnips, peeled and cubed 1 teaspoon salt 1/4 cup butter 1 teaspoon dried thyme … Continue reading Mashed Parsnips
Acorn Squash
Ingredients 1 medium acorn squash, halved and seeded 1 tablespoon butter 2 tablespoons brown sugar Directions Preheat oven to 350 … Continue reading Acorn Squash
Pumpkin Whoopie Pies
Ingredients 2 cups packed brown sugar 1 cup vegetable oil 1 1/2 cups solid pack pumpkin puree 2 eggs 3 … Continue reading Pumpkin Whoopie Pies