Navy Bean Soup II
Ingredients 1 (16 ounce) package dried navy beans 2 onions, chopped 1 (8 ounce) can tomato sauce 2 ham hocks … Continue reading Navy Bean Soup II
Ingredients 1 (16 ounce) package dried navy beans 2 onions, chopped 1 (8 ounce) can tomato sauce 2 ham hocks … Continue reading Navy Bean Soup II
Ingredients 1 cup olive oil 1 large red onion 1 (8 ounce) package dry lentils, rinsed and sorted Water to … Continue reading Garlic Lentils with Kale
Ingredients 1 (15 ounce) can ranch-style beans 1 (8 ounce) can tomato sauce 2 cups chicken broth 1/4 cup chopped … Continue reading Bean and Bacon Soup
Ingredients 1 tablespoon olive oil 1 tablespoon butter 1 onion, diced 1 stalk celery, diced 1 carrot, diced 3 cloves … Continue reading Chef John’s Tuscan Bean Soup
Ingredients 3/4 pound ground beef 1/4 pound bulk spicy pork sausage 8 slices bacon, or more to taste 4 (16 … Continue reading Spicy Barbecue Beans
Ingredients 1 (15 ounce) can black beans, rinsed and drained 1/2 cup mild salsa 1/2 cup vegetable broth 1/4 teaspoon … Continue reading Easy and Super Delicious Black Bean Soup
Ingredients 1 (15 ounce) can black beans, rinsed and drained 1 (14.5 ounce) can no-salt-added diced tomatoes 1 small lime, … Continue reading Easy Black Beans and Tomatoes