Easy Black Beans and Tomatoes

Ingredients

• 1 (15 ounce) can black beans, rinsed and drained
• 1 (14.5 ounce) can no-salt-added diced tomatoes
• 1 small lime, juiced (optional)
• 1 teaspoon chili powder, or more to taste
• 1 teaspoon ground cumin, or more to taste
• 1 teaspoon garlic powder, or more to taste

Directions

Stir black beans, tomatoes, lime juice, chili powder, cumin, and garlic powder together in a saucepan over medium heat; cook until the tomatoes soften, 10 to 15 minutes.