Creamy Mushroom Risotto
Ingredients 1/2 cup dried porcini mushrooms 1/2 (10 ounce) can cream of mushroom soup 1/4 cup boiling water 4 cups … Continue reading Creamy Mushroom Risotto
Garbanzo Bean Salad II
Ingredients 1 (15 ounce) can garbanzo beans, drained and rinsed 5 tablespoons tomato sauce 1 cup sliced celery 1 clove … Continue reading Garbanzo Bean Salad II
Avocado Basil Cucumber Bites
Ingredients 1 ripe avocado, peeled and pitted 1/2 cup fresh basil leaves 1 tablespoon lime juice 1 clove garlic 1/4 … Continue reading Avocado Basil Cucumber Bites
Banana Sweet Potato Cake
Ingredients 1 large sweet potato, peeled and cut into chunks 1 1/2 cups all-purpose flour 1 cup white sugar 1 … Continue reading Banana Sweet Potato Cake
Seafood Sandwich
Ingredients 1 (8 ounce) package imitation crab or lobster meat 1/4 cup mayonnaise 1 tablespoon finely chopped red onion 1 … Continue reading Seafood Sandwich
Spicy Buffalo Chex® Mix
Ingredients 1/2 cup butter 1/2 cup hot sauce 1 (1 ounce) package dry ranch-flavored seasoning mix 6 cups crispy rice … Continue reading Spicy Buffalo Chex® Mix
Barbecued Beef Liver
Ingredients 3 tablespoons all-purpose flour 1/2 teaspoon salt 1/2 teaspoon pepper 1 pound beef liver, thinly sliced 1/3 cup water … Continue reading Barbecued Beef Liver