Ingredients 1 pound beef tenderloin roast, trimmed 2 cloves garlic, quartered 1/4 cup extra virgin olive oil 1 tablespoon lemon … Continue reading Chateaubriand con Vino Brodo

Ingredients 1 (14 ounce) can beef broth 2 tablespoons liquid smoke flavoring (not concentrated), or to taste 1/4 cup Worcestershire … Continue reading Bangin’ Smokey Beef Brisket

Ingredients 2 tablespoons chili powder 2 tablespoons brown sugar 1 tablespoon salt 1 tablespoon garlic powder 1 tablespoon onion powder … Continue reading Holly’s Texas Brisket

Ingredients Cooking spray 8 slices smoked maple bacon 3 tablespoons apple butter 2 tablespoons honey 1/3 teaspoon ground allspice 1/4 … Continue reading Bacon Pork Tenderloin

Ingredients 1 (2 1/2 pound) boneless pork loin roast 1/2 teaspoon dried thyme 1/2 onion, minced 1 clove garlic, minced … Continue reading Slow Cooker Pork Loin with Apple Butter

Ingredients 1 1/2 tablespoons fresh rosemary 2 teaspoons garlic salt 1/2 teaspoon dried thyme 1/4 teaspoon freshly ground black pepper … Continue reading Simple Savory Pork Roast

Ingredients 1 teaspoon paprika 1 teaspoon dried oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 … Continue reading Slow Cooker Eye of Round Roast With Vegetables