Fresh Sweet Corn Fritters
Ingredients 1 cup all-purpose flour 1 teaspoon baking powder 3 ears fresh corn, kernels cut from cob 2 eggs, separated … Continue reading Fresh Sweet Corn Fritters
Tag: Vegetables
Fried Asparagus Sticks
Ingredients 1 cup vegetable oil for frying, or as needed 2 cups buttermilk 1 teaspoon ground paprika 1 teaspoon ground … Continue reading Fried Asparagus Sticks
Creamed Onions with Wine
Ingredients 2 pounds small white boiling onions, peeled 1 (750 milliliter) bottle Chardonnay wine 1 bay leaf 1/4 teaspoon dried … Continue reading Creamed Onions with Wine
Bacon-Wrapped Sriracha Asparagus
Ingredients 1 pound sliced smoked bacon 1 pound fresh asparagus spears, trimmed 5 tablespoons sriracha sauce Directions Preheat grill for … Continue reading Bacon-Wrapped Sriracha Asparagus
Spicy and Sweet Spinach
Ingredients 1 tablespoon olive oil 3 cloves garlic, minced 1 pound fresh spinach 1 teaspoon dried red pepper flakes Salt … Continue reading Spicy and Sweet Spinach
Roasted Butternut Squash with Onions, Spinach, and Craisins®
Ingredients 1 butternut squash 1 cup chopped red onion 2 tablespoons olive oil 3 ounces fresh spinach, stems removed and … Continue reading Roasted Butternut Squash with Onions, Spinach, and Craisins®
Broccoli and Brussels Sprout Delight
Ingredients 3 tablespoons butter, divided 2 cloves garlic, chopped 2 cups broccoli florets 8 Brussels sprouts, trimmed and halved 1 … Continue reading Broccoli and Brussels Sprout Delight