Red’s Potato Salad
Ingredients 40 baby russet potatoes 6 large hard-boiled eggs – whites diced, yolks whole 3 stalks celery with leaves, diced … Continue reading Red’s Potato Salad
Ingredients 40 baby russet potatoes 6 large hard-boiled eggs – whites diced, yolks whole 3 stalks celery with leaves, diced … Continue reading Red’s Potato Salad
Ingredients 10 slices bacon 1 head fresh broccoli, cut into bite size pieces 1/4 cup red onion, chopped 1/2 cup … Continue reading Alyson’s Broccoli Salad
Ingredients 1 pound spaghetti 1 head fresh broccoli, chopped small 1 head cauliflower, finely chopped 2 large cucumbers, finely chopped … Continue reading Spaghetti Salad II
Ingredients 2 green bell peppers 3 tablespoons olive oil 4 fresh tomatoes, peeled and chopped 2 teaspoons sugar 1 1/2 … Continue reading Moroccan Cooked Pepper Salad
Ingredients 2 (15 ounce) cans black-eyed peas, rinsed and drained 1 (10 ounce) can diced tomatoes and green chiles (such … Continue reading Easy Texas Caviar
Ingredients 2 large eggplants 6 red bell peppers 1 cup plain yogurt 2 cloves garlic, minced 1 tablespoon olive oil … Continue reading Roasted Red Pepper Salad
Ingredients 2 pounds cooked shrimp, peeled and deveined 1 pound imitation crabmeat, flaked 1 head cabbage, diced 1 bunch celery, … Continue reading Easy Seafood Salad