Chef John’s Cheesy Crackers
Ingredients 1/2 teaspoon vegetable oil 2 tablespoons unsalted butter at room temperature 3/4 cup lightly packed shredded sharp Cheddar cheese … Continue reading Chef John’s Cheesy Crackers
Ingredients 1/2 teaspoon vegetable oil 2 tablespoons unsalted butter at room temperature 3/4 cup lightly packed shredded sharp Cheddar cheese … Continue reading Chef John’s Cheesy Crackers
Ingredients 1 cup mayonnaise 1 teaspoon ground turmeric 1 teaspoon garlic salt 1 teaspoon white sugar 2 teaspoons dried minced … Continue reading Yummy Vegetable Dip
Ingredients 1/3 cup Spanish onion, chopped 1/4 cup freshly squeezed lime juice 1 pound chilled cooked medium shrimp – peeled, … Continue reading Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano)
Ingredients 1 1/2 pounds button mushrooms 1 1/2 tablespoons salt 1 1/2 tablespoons white sugar 1/4 teaspoon crushed red pepper … Continue reading Marinated Mushrooms
Ingredients 1 (12 ounce) jar hot yellow peppers with brine 1 1/2 cups water 1 cup white wine vinegar 2 … Continue reading Popa’s Pickled Eggs
Ingredients 1 delicata squash, halved lengthwise and seeded 2 tablespoons water 2 teaspoons olive oil, or as needed 1/4 cup … Continue reading Shrimp Stuffed Delicata Squash
Ingredients 1 (8 ounce) package cream cheese, softened 1/2 cup sour cream 1/4 cup mayonnaise 3 (4 ounce) cans shrimp … Continue reading Shrimp Spread I