Ingredients 4 skinless, boneless chicken breast halves Water to cover 1/4 cup grated Parmesan cheese 2 cloves garlic, chopped 1 … Continue reading Linda’s Enchiladas (Revised)

Ingredients 1 (16 ounce) jar salsa 1 (1.25 ounce) package dry taco seasoning mix 1 lime, juiced 3 tablespoons chopped … Continue reading Slow Cooker Cilantro Lime Chicken

Ingredients 1 teaspoon olive oil 1 onion, chopped 2 (8 ounce) cans tomato sauce 1 1/2 cups water 1/2 cup … Continue reading Quinoa Black Bean Tacos (Vegan)

Ingredients 3 mangos – peeled, seeded, and cut into chunks 1 tablespoon chopped fresh basil 2 limes, juiced 1/2 teaspoon … Continue reading Spicy Mango-Basil Paletas

Ingredients Cooking spray 2 cups all-purpose flour 1 tablespoon chili powder 2 teaspoons paprika 2 teaspoons ground cumin 1 1/2 … Continue reading Baked Avocado Tacos

Ingredients 1 pound ground beef (preferably grass-fed) 1 tablespoon ground cumin 1 teaspoon ground dried chipotle pepper, or more to … Continue reading El Paso Pizza

Ingredients Cooking spray 2 pounds ground beef 2 cups diced poblano peppers 1 teaspoon salt 1 (16 ounce) jar salsa … Continue reading Hot Tamale Pie