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Australian-Style Pumpkin Scones
Ingredients 1 tablespoon butter, at room temperature 2 cups self-rising flour 1/2 cup white sugar 1 teaspoon baking powder 1/4 … Continue reading Australian-Style Pumpkin Scones
Ingredients 1 tablespoon butter, at room temperature 2 cups self-rising flour 1/2 cup white sugar 1 teaspoon baking powder 1/4 … Continue reading Australian-Style Pumpkin Scones
Ingredients 1 3/4 cups all-purpose flour 4 teaspoons baking powder 1/4 cup white sugar 1/8 teaspoon salt 5 tablespoons unsalted … Continue reading World’s Best Scones! From Scotland to the Savoy to the U.S.
Ingredients 1 cup margarine, softened 2 cups white sugar 4 eggs 1 cup mashed banana 1 (15 ounce) can crushed … Continue reading Hawaiian Bread III
Ingredients 1 1/2 cups all-purpose flour 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1/4 teaspoon … Continue reading Cream Cheese Filled Pumpkin Muffins
Ingredients 2 cups whole wheat flour 1 tablespoon baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 3/4 cup nonfat … Continue reading Whole Wheat Apple Muffins
Ingredients 3 cups all-purpose flour 2 cups white sugar 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon baking soda … Continue reading Filled Strawberry Bread
Ingredients 1/2 cup butter, softened 1 cup white sugar 1 egg 1 (8 ounce) can crushed pineapple 2 cups all-purpose … Continue reading Pineapple Puffs