Slow Cooker Spaghetti Squash
Ingredients 1 whole spaghetti squash, washed thoroughly 1 1/2 cups water Directions Prick outside of squash 10 to 15 times … Continue reading Slow Cooker Spaghetti Squash
Ingredients 1 whole spaghetti squash, washed thoroughly 1 1/2 cups water Directions Prick outside of squash 10 to 15 times … Continue reading Slow Cooker Spaghetti Squash
Ingredients 12 ounces butternut squash – peeled, seeded, and cut into 1-inch pieces 1 small yellow onion, cut into 1/2-inch … Continue reading Balsamic Butternut Squash with Kale
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Ingredients Brownies: 2 cups white sugar 1 1/2 cups canola oil 4 large eggs 2 cups all-purpose flour 1/4 cup … Continue reading Frosted Zucchini Brownies
Ingredients 2 tablespoons sunflower oil 2 red onions, chopped 1 1/2 cups uncooked brown rice 3 cups water 1 small … Continue reading Pumpkin and Cranberries with Rice
Ingredients 6 cups diced zucchini 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup sour cream 1/2 cup … Continue reading Zucchini Casserole II