Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Meat and Poultry

Fabulous Football Dip

Fabulous Football Dip

Ingredients 1 pound sausage 1 (10 ounce) can diced tomatoes with green chile peppers 2 (8 ounce) packages cream cheese, … Continue reading Fabulous Football Dip

Best Chicken Ever

Best Chicken Ever

Ingredients 6 skinless, boneless chicken breasts 2 cups sour cream 2 cups crushed cornflakes cereal 1 teaspoon Italian-style seasoning 6 … Continue reading Best Chicken Ever

Easy and Comforting Chicken Rice Casserole

Easy and Comforting Chicken Rice Casserole

Ingredients 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk 2 cups white rice 1 teaspoon seasoned … Continue reading Easy and Comforting Chicken Rice Casserole

Chicken Pasta II

Chicken Pasta II

Ingredients 1 (16 ounce) package radiatore pasta 1/2 pound bacon 4 boneless, skinless chicken breast halves, cut into bite-sized pieces … Continue reading Chicken Pasta II

Chicken Stuffed Chiles

Chicken Stuffed Chiles

Ingredients 24 fresh green chile peppers 1/4 cup olive oil, or as needed 3 cooked, shredded chicken breast halves 4 … Continue reading Chicken Stuffed Chiles

Hot Spinach and Artichoke Dip

Hot Spinach and Artichoke Dip

Ingredients 8 slices bacon 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 (14 ounce) can quartered marinated … Continue reading Hot Spinach and Artichoke Dip

Stout Skirt Steak

Stout Skirt Steak

Ingredients 1 (12 fluid ounce) bottle Irish stout beer (such as Guinness) 1/4 cup olive oil 1/3 cup red wine … Continue reading Stout Skirt Steak

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.