Sweet and Sour Faux Meat Balls
Ingredients 1/4 cup vegetable oil 1/4 cup distilled white vinegar 1 cup apricot jam 1 cup ketchup 1/4 cup minced … Continue reading Sweet and Sour Faux Meat Balls
Grandma’s Famous Salmon Cakes
Ingredients 1 (14.75 ounce) can salmon, drained and flaked 2 eggs, beaten 1 small onion, diced 1 teaspoon ground black … Continue reading Grandma’s Famous Salmon Cakes
Watermelon and Basil Martini
Ingredients 2 slices peeled and thinly-sliced cucumber 2 leaves fresh basil 1 tablespoon white sugar 4 fluid ounces watermelon vodka … Continue reading Watermelon and Basil Martini
Green Turkey and Cheese
Ingredients 1 pound spinach, washed and chopped 1 1/2 cups cooked turkey, cubed 10 ounces shredded Cheddar cheese Directions Preheat … Continue reading Green Turkey and Cheese
Salt Dough
Ingredients 2 cups all-purpose flour 1 cup salt 1 cup cold water Directions Mix flour and salt together in a … Continue reading Salt Dough
Vegetarian Fried Feta Rice by Andie
Ingredients 2 cups water 1 cup brown rice 3 cups frozen green beans 3 tablespoons olive oil, or more as … Continue reading Vegetarian Fried Feta Rice by Andie
Bats and Cobwebs
Ingredients 1 (8 ounce) package farfalle (bow tie) pasta 1 pound ground beef 1 small onion, chopped (optional) 1 (28 … Continue reading Bats and Cobwebs