Ricotta Gnocchi with Fresh Peas and Mushrooms
Ingredients Gnocchi: 1 pound ricotta cheese 3 large eggs 1 teaspoon salt, or to taste 1/2 teaspoon ground black pepper … Continue reading Ricotta Gnocchi with Fresh Peas and Mushrooms
Ingredients Gnocchi: 1 pound ricotta cheese 3 large eggs 1 teaspoon salt, or to taste 1/2 teaspoon ground black pepper … Continue reading Ricotta Gnocchi with Fresh Peas and Mushrooms
Ingredients 1 pound cooked, chopped turkey meat 3 cups water Salt and pepper to taste 3 tablespoons all-purpose flour 1 … Continue reading Turkey Dumplings
Ingredients 2 potatoes 2 cups all-purpose flour 1 egg Directions Bring a large pot of salted water to a boil. … Continue reading Gnocchi I
Ingredients 8 potatoes 2 tablespoons butter 2 cups all-purpose flour Directions Bring a large pot of salted water to a … Continue reading Gnocchi II