Italian Frittata
Ingredients 1/2 cup diced salami 1/2 cup artichoke hearts, drained and chopped 1/2 cup chopped cherry tomatoes 1 (4.5 ounce) … Continue reading Italian Frittata
Ingredients 1/2 cup diced salami 1/2 cup artichoke hearts, drained and chopped 1/2 cup chopped cherry tomatoes 1 (4.5 ounce) … Continue reading Italian Frittata
Ingredients 1 (10 ounce) package frozen chopped spinach, thawed and squeezed thoroughly to remove liquid 4 eggs or equivalent egg … Continue reading Spinach and Mushroom Frittata
Ingredients 3 spears fresh asparagus, cut in half 1 serving cooking spray (such as Pam) 1/4 cup milk 4 large … Continue reading Maple Asparagus Mini Frittatas
Ingredients 6 ounces frozen chopped spinach, thawed and drained 1 cup ricotta cheese 2 tablespoons sour cream 1/2 cup grated … Continue reading Mini Frittatas
Ingredients 2 tablespoons olive oil 1 large leek (white part only), chopped 1 teaspoon salt, divided, or as needed 1 … Continue reading Spring Vegetable Frittata for Mother
Ingredients 10 eggs, beaten 1/2 cup all-purpose flour 1 teaspoon baking powder 1 pinch salt 1 (7 ounce) can diced … Continue reading Green Chile Frittata
Ingredients 1 1/2 cups water 3/4 cup quinoa, rinsed and drained 2 eggs 2 egg whites 1 cup shredded zucchini … Continue reading Mini Frittatas with Quinoa