Stuffed Jalapenos I
Ingredients 2 (12 ounce) jars whole jalapeno peppers – drained, halved and seeded 1 (9 ounce) can bean dip 1 … Continue reading Stuffed Jalapenos I
Ingredients 2 (12 ounce) jars whole jalapeno peppers – drained, halved and seeded 1 (9 ounce) can bean dip 1 … Continue reading Stuffed Jalapenos I
Ingredients 12 mini phyllo tart shells 4 ounces cream cheese, softened 1/2 cup shredded Cheddar cheese 2 jalapeno peppers, seeded … Continue reading Jalapeno Popper Cups
Ingredients 12 fresh jalapeno peppers, halved lengthwise and seeded 1 (8 ounce) package whipped cream cheese 12 slices bacon, cut … Continue reading Stuffed Jalapenos III
Ingredients 1 (8 ounce) package cream cheese 12 fresh jalapeno peppers, halved lengthwise and seeded 6 slices bacon, cut into … Continue reading Baked Bacon Jalapeno Wraps
Ingredients 8 slices bacon 1 teaspoon canola oil 1 teaspoon minced sweet onion 1 1/2 teaspoons minced garlic 3 tablespoons … Continue reading Ryan’s Reverse Popper Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) package shredded sharp Cheddar cheese 1/4 cup mayonnaise 15 … Continue reading Jalapeno Poppers I
Ingredients 1 pound jalapeno peppers 1 pound chicken tenderloins, halved 1 tablespoon seasoned salt, or to taste 1 teaspoon garlic … Continue reading Bacon Jalapeno Pepper Chicken Bites