Artichoke and Salmon Salad
Ingredients 1 (4 ounce) package cream cheese, at room temperature 2 tablespoons chopped fresh parsley 1/2 lemon, juiced 1 teaspoon … Continue reading Artichoke and Salmon Salad
Ingredients 1 (4 ounce) package cream cheese, at room temperature 2 tablespoons chopped fresh parsley 1/2 lemon, juiced 1 teaspoon … Continue reading Artichoke and Salmon Salad
Ingredients 1 (4.5 ounce) can solid white albacore tuna in water, drained 4 ounces low-fat (2) cottage cheese 4 ounces … Continue reading Robo’s Lo-Cal Tuna, Pineapple, Cottage Cheese, and Basil Salad
Ingredients 1/4 cup red wine vinegar 1/4 cup olive oil 1 teaspoon sugar 1/4 teaspoon dried cilantro 1/4 teaspoon dried … Continue reading Cannellini Shrimp Salad
Ingredients 1 (7 ounce) can white tuna, drained and flaked 6 tablespoons mayonnaise or salad dressing 1 tablespoon Parmesan cheese … Continue reading Barbie’s Tuna Salad
Ingredients 1 pound fresh asparagus, trimmed and cut into 1 inch pieces 1/2 cup pecans, broken into pieces 2 heads … Continue reading Asparagus and Smoked Salmon Salad
Ingredients 1 (16 ounce) package frozen cooked shrimp, thawed and tails removed 1 (14 ounce) can cannellini beans, drained and … Continue reading Shrimp and White Bean Salad
Ingredients 3 stalks celery, finely chopped 1 (8 ounce) can skinless, boneless salmon, drained and flaked 1/3 small red onion, … Continue reading Quick and Easy Salmon Salad