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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Jamaican Jerk Chicken

Jamaican Jerk Chicken

Ingredients 6 skinless, boneless chicken breast halves – cut into chunks 4 limes, juiced 1 cup water 2 teaspoons ground … Continue reading Jamaican Jerk Chicken

Frozen Margarita Pie

Frozen Margarita Pie

Ingredients Crust: 1 cup finely crushed pretzels 1/4 cup white sugar 1/3 cup margarine, melted Filling: 1 (14 ounce) can … Continue reading Frozen Margarita Pie

Spinach, Artichoke, and Carrot White Lasagna

Spinach, Artichoke, and Carrot White Lasagna

Ingredients 1 large head garlic 1 tablespoon olive oil Salt and ground black pepper to taste 1 (10 ounce) bag … Continue reading Spinach, Artichoke, and Carrot White Lasagna

Pear Clafouti

Pear Clafouti

Ingredients 1 tablespoon softened butter 2 ripe pears – peeled, cored, and sliced, or more to taste 3 eggs 3/4 … Continue reading Pear Clafouti

Veal Scallopini in a Sweet Red Pepper Sauce

Veal Scallopini in a Sweet Red Pepper Sauce

Ingredients 1 1/2 pounds veal cutlets 1 egg 2 tablespoons milk 1 cup seasoned dry bread crumbs 1 tablespoon chopped … Continue reading Veal Scallopini in a Sweet Red Pepper Sauce

Indian Pork Chops

Indian Pork Chops

Ingredients 2 tablespoons vegetable oil 4 (4 ounce) pork chops 3/4 cup apricot nectar 1 teaspoon curry powder 1/4 teaspoon … Continue reading Indian Pork Chops

Watermelon-Mint Paletas

Watermelon-Mint Paletas

Ingredients 1/2 cup water 1/2 cup white sugar, or to taste 4 cups cubed, seeded watermelon 1 teaspoon chopped fresh … Continue reading Watermelon-Mint Paletas

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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