
Emily’s Famous Chili
Ingredients 2 pounds lean ground beef 1 onion, chopped 2 red bell peppers, seeded and diced 2 jalapeno peppers, seeded … Continue reading Emily’s Famous Chili
Ingredients 2 pounds lean ground beef 1 onion, chopped 2 red bell peppers, seeded and diced 2 jalapeno peppers, seeded … Continue reading Emily’s Famous Chili
Ingredients 1 tablespoon olive oil 1 pound skinless, boneless chicken breast halves, cut into 1/2-inch cubes 1 onion, chopped 2 … Continue reading Creamy White Chili
Ingredients 1 pound ground pork 2 tablespoons olive oil 2 onions, chopped 5 cloves garlic, chopped 2 (4 ounce) cans … Continue reading White Chili I
Ingredients 2 tablespoons extra-virgin olive oil 1 cup chopped red onion 5 large cloves garlic, crushed or minced 2 tablespoons … Continue reading Summer Vegetarian Chili
Ingredients 3 dried ancho chiles, stems removed but seeds left in 1 cup boiling water 3 slices thick-cut bacon, chopped … Continue reading Hot Dog Chili for Chili Dogs
Ingredients 2 tablespoons olive oil 2 cloves minced garlic 1 large onion, coarsely chopped 1 red bell pepper, coarsely chopped … Continue reading Carol’s Vermont Chili
Ingredients 2 (10 ounce) cans chunk chicken, undrained 2 (16 ounce) cans chili beans, drained 3 (14.5 ounce) cans Mexican-style … Continue reading Amateur’s Light Breeze Chicken Chili