Bob’s Pineapple Pie
Ingredients 1/4 cup cornstarch 2 (20 ounce) cans crushed pineapple, drained with juice reserved 1 1/2 cups white sugar 1/4 … Continue reading Bob’s Pineapple Pie
Ingredients 1/4 cup cornstarch 2 (20 ounce) cans crushed pineapple, drained with juice reserved 1 1/2 cups white sugar 1/4 … Continue reading Bob’s Pineapple Pie
Ingredients 1 recipe pastry for a 9 inch double crust pie 3 eggs 2 cups white sugar 1/4 cup all-purpose … Continue reading Rhubarb Custard Pie II
Ingredients 2 ounces butter 1/2 cup packed brown sugar 1/2 cup all-purpose flour 1 cup chopped pecans 9 apple – … Continue reading Apple Streusel Pie
Ingredients 1 (9 inch) pie crust, baked 1 cup white sugar 3 tablespoons strawberry flavored Jell-O® mix 2 tablespoons cornstarch … Continue reading Fresh Strawberry Pie III
Ingredients 2 apples – peeled, cored and chopped 1/3 cup white sugar 1/2 teaspoon ground cinnamon 2 cups all-purpose flour … Continue reading Zu’s Fried Apple Pies
Ingredients 1 (10 ounce) package pie crust mix 6 fresh peaches – pitted, skinned, and sliced 1/2 cup white sugar … Continue reading Skillet Peach Pie
Ingredients 6 fresh peaches – peeled, pitted and sliced into thin wedges 1/4 cup honey 2 fluid ounces peach schnapps, … Continue reading Honey Peach Pie