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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Side Dish

Stabilized Whipped Cream Icing

Stabilized Whipped Cream Icing

Ingredients 1/4 cup cold water 1 teaspoon unflavored gelatin 1 cup heavy whipping cream 1 tablespoon white sugar 1/2 teaspoon … Continue reading Stabilized Whipped Cream Icing

Cajun Kale and Rice

Cajun Kale and Rice

Ingredients 1 1/4 cups chicken broth 2 teaspoons salt 1 teaspoon dried oregano 1 teaspoon paprika 1 teaspoon garlic pepper … Continue reading Cajun Kale and Rice

Apricot Chutney

Apricot Chutney

Ingredients 1/2 whole head garlic 1/4 teaspoon olive oil 1 large onion, chopped 1 tablespoon olive oil 3 cups apricot … Continue reading Apricot Chutney

Louise’s Garlic and Paprika Salad Dressing

Louise’s Garlic and Paprika Salad Dressing

Ingredients 1 cup apple cider vinegar 1/2 cup vegetable oil 1 tablespoon white sugar 1 teaspoon salt 1 teaspoon garlic … Continue reading Louise’s Garlic and Paprika Salad Dressing

Microwave Apple Kugel

Microwave Apple Kugel

Ingredients 1 (8 ounce) package egg noodles 3 eggs 1/3 cup white sugar 2 apples – peeled, cored and finely … Continue reading Microwave Apple Kugel

Chicken Barbeque Sauce

Chicken Barbeque Sauce

Ingredients 2 eggs 1/2 cup vegetable oil 1 cup cider vinegar 1 tablespoon salt 1 1/2 teaspoons poultry seasoning 1/4 … Continue reading Chicken Barbeque Sauce

Chef John’s Three Corn Polenta

Chef John’s Three Corn Polenta

Ingredients 2 teaspoons butter, divided 1 teaspoon olive oil 1 1/2 cups fresh corn kernels, divided Salt and ground black … Continue reading Chef John’s Three Corn Polenta

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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