Sous Vide New York Strip Steak
Ingredients 2 (12 ounce) New York strip steaks Salt and freshly ground black pepper to taste 1 teaspoon vegetable oil … Continue reading Sous Vide New York Strip Steak
Ingredients 2 (12 ounce) New York strip steaks Salt and freshly ground black pepper to taste 1 teaspoon vegetable oil … Continue reading Sous Vide New York Strip Steak
Ingredients 11 ounces cream cheese, at room temperature 1 cup golden raisins 1 (2.1 ounce) package cooked bacon, diced 1 … Continue reading Mango Chutney Cheese Ball
Ingredients 1 cup soy sauce 6 tablespoons brown sugar 1 tablespoon rock salt 2 teaspoons ground black pepper 4 pounds … Continue reading Dylan’s Salmon Jerky
Ingredients 4 skinless, boneless chicken breast halves 1 (16 ounce) bottle Catalina salad dressing 1 (14.5 ounce) can whole berry … Continue reading Slow Cooker Cranberry Chicken
Ingredients 1 pound ground beef 1/2 cup chopped onion 1/2 cup chopped green pepper 1/2 cup crushed butter-flavored crackers 1 … Continue reading Mini Meatball Subs
Ingredients 1 egg 1/4 cup water 1 pound ground beef 2 slices bread, crumbled 1 pinch salt and ground black … Continue reading Connie’s Sweet and Sour Christmas Meatballs
Ingredients 4 slices bacon 1 (8 ounce) package cream cheese, softened 1 cup mayonnaise 8 ounces Swiss cheese, shredded 2 … Continue reading World’s Best Bacon Cheese Dip