Transylvanian Cabbage and Noodles
Ingredients 1 pound cabbage, shredded 1 teaspoon salt 1 tablespoon vegetable oil 1 onion, chopped Salt and ground black pepper … Continue reading Transylvanian Cabbage and Noodles
Tag: Side Dish
Hollandaise Sauce
Ingredients 3 egg yolks 1 1/2 tablespoons fresh lemon juice 4 tablespoons unsalted butter, chilled 3/4 cup unsalted butter, melted … Continue reading Hollandaise Sauce
Spiced Mayo
Ingredients 1/2 cup light mayonnaise 2 tablespoons lemon juice 2 tablespoons chopped fresh cilantro 2 cloves garlic, minced 1 teaspoon … Continue reading Spiced Mayo
Potato and Broccoli Casserole
Ingredients 1 head fresh broccoli, cut into florets 6 large potatoes, cubed 2 (10.75 ounce) cans condensed cream of broccoli … Continue reading Potato and Broccoli Casserole
Baked Whole Cauliflower
Ingredients 1 large head cauliflower 1/2 cup seasoned bread crumbs 2 tablespoons grated Parmesan cheese 1/4 cup margarine, melted 1/8 … Continue reading Baked Whole Cauliflower
Kale with Pine Nuts and Shredded Parmesan
Ingredients 1/4 cup pine nuts 1/4 cup butter 1 bunch kale – stems removed, roughly chopped, and rinsed 1 teaspoon … Continue reading Kale with Pine Nuts and Shredded Parmesan
How to Make Farinata
Ingredients 1 1/2 cups garbanzo flour 2 cups lukewarm water 1 1/2 teaspoons kosher salt 1/2 teaspoon minced fresh rosemary … Continue reading How to Make Farinata