Savory Baby Bok Choy
Ingredients 3 tablespoons butter 1 clove garlic, smashed 1 bay leaf 2 cups chicken stock 1 cup white wine 1 … Continue reading Savory Baby Bok Choy
Tag: Side Dish
Broccoli and Cauliflower Cheese Casserole
Ingredients 1 pound broccoli crowns, cut into small pieces 1/2 pound cauliflower, broken into small florets 1/4 cup butter 2 … Continue reading Broccoli and Cauliflower Cheese Casserole
Miso Sesame Dressing
Ingredients 1 1/2 tablespoons miso paste 2 tablespoons rice vinegar 1 1/4 tablespoons honey 1 tablespoon minced fresh ginger root … Continue reading Miso Sesame Dressing
Tangy Pumpkin Butter
Ingredients 1 (29 ounce) can pumpkin puree 3/4 cup brown sugar 1/2 cup apple cider vinegar 2 teaspoons pumpkin pie … Continue reading Tangy Pumpkin Butter
Quick Gnocchi
Ingredients 1 cup dry potato flakes 1 cup boiling water 1 egg, beaten 1 teaspoon salt 1/8 teaspoon ground black … Continue reading Quick Gnocchi
Bok Choy with Carrot
Ingredients 1 tablespoon butter 1 small beet, peeled and thinly sliced 3 ounces carrots, peeled and thinly sliced 3 1/2 … Continue reading Bok Choy with Carrot
Avocado-Orange Salad Dressing
Ingredients 1 avocado, peeled and pitted 1 orange, peeled and chopped 1/2 cup water 1/2 lime, juiced 1 (1 inch) … Continue reading Avocado-Orange Salad Dressing