Low-Fat Pumpkin Flan
Ingredients 1 1/4 cups white sugar 2 tablespoons water 5 large eggs 1 teaspoon ground cinnamon 1/4 teaspoon salt 1/8 … Continue reading Low-Fat Pumpkin Flan
Tag: Vegetables
Sweet Potato Zucchini Hash
Ingredients 3 tablespoons butter 1 sweet potato, peeled and cubed 2 tablespoons brown sugar 1 zucchini, cut into cubes Directions … Continue reading Sweet Potato Zucchini Hash
Mexican Grilled Corn
Ingredients 1/2 cup mayonnaise 1 lime, juiced 1 tablespoon ground ancho chile pepper 1 teaspoon smoked paprika 8 ears corn … Continue reading Mexican Grilled Corn
Stir Fried Snow Peas and Mushrooms
Ingredients 1 tablespoon sesame seeds 1 tablespoon olive oil 1/2 pound snow peas 4 ounces fresh mushrooms, thinly sliced 2 … Continue reading Stir Fried Snow Peas and Mushrooms
Thanksgiving Yams
Ingredients 2 (29 ounce) cans sweet potatoes 2 tablespoons butter 1 tablespoon lemon juice 1/2 (16 ounce) package gingersnap cookies … Continue reading Thanksgiving Yams
Green Beans with Cheese and Bacon
Ingredients 3 cups trimmed green beans, snapped in half 3 slices bacon, diced 6 green onions, chopped 1/2 cup shredded … Continue reading Green Beans with Cheese and Bacon
Pumpkin Pie Cupcakes
Ingredients Cupcakes: 1 (18.25 ounce) box yellow cake mix 1 3/4 cups canned pumpkin pie mix 2 eggs 2 teaspoons … Continue reading Pumpkin Pie Cupcakes