Sesame Ginger Sauce
Ingredients 2 tablespoons soy sauce 1 tablespoon Dijon mustard 1/4 teaspoon sesame oil 1/4 teaspoon grated fresh ginger root 2 … Continue reading Sesame Ginger Sauce
Special Occasion Smoked Bluefish Pate
Ingredients 1/2 pound skinless, boneless smoked bluefish 1 (8 ounce) package cream cheese, softened 1 1/2 teaspoons prepared Dijon-style mustard … Continue reading Special Occasion Smoked Bluefish Pate
Angel Biscuits II
Ingredients 1 (.25 ounce) package active dry yeast 1/4 cup warm water (110 degrees F/45 degrees C) 2 cups buttermilk … Continue reading Angel Biscuits II
Simple Salmon Cakes Made with Oatmeal
Ingredients 2 (6 ounce) cans boneless, skinless salmon, drained 1 egg, beaten 2 tablespoons chopped onion, or more to taste … Continue reading Simple Salmon Cakes Made with Oatmeal
Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters)
Ingredients 12 lamb fries (testicles) 1 1/2 teaspoons vegetable oil 3 Armenian chile peppers, seeded and sliced 1/2 onion, chopped … Continue reading Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters)
Shanghai Noodle Salad
Ingredients 1 pound fresh thick Chinese wheat noodles 1/4 cup ketchup 3 1/2 tablespoons sesame oil 3 1/2 tablespoons soy … Continue reading Shanghai Noodle Salad
Roasted Mushroom Salad
Ingredients 1 pound white button mushrooms, halved or quartered 1 tablespoon olive oil 1 teaspoon lemon juice 3/4 cup finely … Continue reading Roasted Mushroom Salad