Chicken Curry Salad in a Hurry
Ingredients 1 rotisserie chicken, meat and skin removed and chopped 2 hard-cooked eggs, chopped 1/2 cup mayonnaise 1/2 cup chopped … Continue reading Chicken Curry Salad in a Hurry
Vegetarian Hoppin’ John
Ingredients 2 1/2 cups vegetable broth 1 cup long grain rice 2 tablespoons olive oil 1 onion, chopped 2 (15 … Continue reading Vegetarian Hoppin’ John
Cherry Dessert
Ingredients 1 1/4 cups graham cracker crumbs 3/4 cup margarine, melted 1 (8 ounce) package cream cheese 1/2 cup white … Continue reading Cherry Dessert
Beef Tenderloin Stuffed with Lobster
Ingredients 3 whole lobster tails 4 pounds beef tenderloin filet 1 cup butter 2 teaspoons lemon juice 1 teaspoon garlic … Continue reading Beef Tenderloin Stuffed with Lobster
Doro Wat
Ingredients 1 (3 pound) whole chicken, including neck and giblets, cut into 1-inch pieces 2 cups water 1/4 cup lemon … Continue reading Doro Wat
Simple Spare Ribs
Ingredients 2 pounds country style pork ribs 4 cups chicken broth 1/8 cup teriyaki sauce 1 1/2 tablespoons garlic powder … Continue reading Simple Spare Ribs
Spicy Garlic Lime Chicken
Ingredients 3/4 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon cayenne pepper 1/8 teaspoon paprika 1/4 teaspoon garlic powder 1/8 … Continue reading Spicy Garlic Lime Chicken