Cheesy Brat Stew for the Slow Cooker
Ingredients 6 bratwurst links, browned and cut into 1/2 inch slices 4 medium potatoes, peeled and cubed 1 tablespoon dried … Continue reading Cheesy Brat Stew for the Slow Cooker
Ingredients 6 bratwurst links, browned and cut into 1/2 inch slices 4 medium potatoes, peeled and cubed 1 tablespoon dried … Continue reading Cheesy Brat Stew for the Slow Cooker
Ingredients 2 tablespoons olive oil 1 red bell pepper, chopped 1/2 red onion, chopped 1 clove garlic, minced 1 (14.5 … Continue reading Red Veggie Stew
Ingredients 3 pounds beef stew meat, cut into 1-inch pieces 1/3 cup Italian salad dressing 2 cups water 2 teaspoons … Continue reading Savory Vegetable Beef Stew
Ingredients 1 pound ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.5 ounce) can condensed vegetable … Continue reading Goulash II
Ingredients 2 tablespoons olive oil 1 onion, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 1/2 pounds … Continue reading Cuban Beef Stew
Ingredients 3 quarts water 1 lemon, halved 1 medium onion, halved 2 cloves garlic, crushed 1 pinch coarse salt 1 … Continue reading SC Frogmore Stew
Ingredients 3 potatoes, peeled and cubed 1/4 cup chopped onion 1/2 medium head cabbage, sliced 1 (15 ounce) can kidney … Continue reading Drunken Winter Stew