Baked Ham with Sweet Gravy
Ingredients 1 (8 pound) fully cooked bone-in ham 1/2 cup brown sugar 1 (6 ounce) can apple juice 1/2 cup … Continue reading Baked Ham with Sweet Gravy
Filet Mignon with Garlic Shrimp Cream Sauce
Ingredients 2 (4 ounce) beef tenderloin filets, 1 1/2 inches thick 1 tablespoon olive oil Salt to taste 2 tablespoons … Continue reading Filet Mignon with Garlic Shrimp Cream Sauce
Crunch Bar
Ingredients 4 ounces saltine crackers 1 cup butter 1 cup packed brown sugar 2 cups semisweet chocolate chips 2 cups … Continue reading Crunch Bar
Sweet Wheat Bread
Ingredients 2 cups warm water (110 to 115 degrees F/43 to 46 degrees C) 1/4 cup milk 1/4 cup brown … Continue reading Sweet Wheat Bread
Sour Cream Peach Pie
Ingredients 3/4 cup sour cream 1/2 cup white sugar 1/3 cup all-purpose flour 1/4 teaspoon almond extract 1 tablespoon all-purpose … Continue reading Sour Cream Peach Pie
Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)
Ingredients 1/2 cup all-purpose flour 1 teaspoon salt 1 tablespoon ground black pepper 1/2 teaspoon ground cumin 1 (3 pound) … Continue reading Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)
Sloppy Joe with Ground Turkey
Ingredients 1 teaspoon extra-virgin olive oil 2 cloves garlic, minced 1 1/2 pounds ground turkey 1 tomato, chopped 1 small … Continue reading Sloppy Joe with Ground Turkey