Double Cheese Casserole
Ingredients 1 (12 ounce) package uncooked egg noodles 1 pound lean ground beef 1 large onion, diced 1 (15 ounce) … Continue reading Double Cheese Casserole
Savoury Beet Muffins
Ingredients 1 1/2 cups all-purpose flour 1/2 cup oat bran 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 … Continue reading Savoury Beet Muffins
Crab Delights
Ingredients 1 (6 ounce) can crab meat, drained 5 ounces sharp processed cheese spread 1/4 cup butter, softened 2 tablespoons … Continue reading Crab Delights
Poutine
Ingredients 1 (16 ounce) package frozen French fries 1 (10.25 ounce) can beef gravy 1 (8 ounce) package shredded Cheddar … Continue reading Poutine
Chicken Frittata
Ingredients 4 cups diced peeled potatoes 1 tablespoon butter 2 teaspoons crushed garlic 2 onions, diced 1 cup self-rising flour … Continue reading Chicken Frittata
Yellow Squash and Corn Saute
Ingredients 2 ears corn, husked and cleaned 2 yellow squash, diced 1/2 cup water 2 tablespoons butter, or more to … Continue reading Yellow Squash and Corn Saute
Cauliflower Quiche
Ingredients 1 head cauliflower, cut into large florets 1/3 cup chopped fresh mushrooms 3 green onions, chopped 5 large eggs, … Continue reading Cauliflower Quiche