Lentils with Tomatoes
Ingredients 1 quart water 1 cup dry lentils 3 tablespoons olive oil 1 medium green bell pepper, chopped 1 medium … Continue reading Lentils with Tomatoes
Cheesy Ranch Potato Bake
Ingredients 4 pounds russet potatoes, cut into 1/4 inch cubes 2 teaspoons chili powder 1 teaspoon salt 1/2 teaspoon ground … Continue reading Cheesy Ranch Potato Bake
Baked Spaghetti I
Ingredients 12 ounces spaghetti 1 cup chopped onions 1 cup chopped green bell peppers 1 pound lean ground beef 1 … Continue reading Baked Spaghetti I
Vanilla Syrup
Ingredients 2 cups white sugar 2 cups water, divided 1/4 vanilla bean Directions Microwave vanilla bean and 2 teaspoons water … Continue reading Vanilla Syrup
Cheese Rosti (Roschti)
Ingredients 6 large potatoes, peeled and cubed 2 (14.5 ounce) cans chicken broth 3 tablespoons olive oil 3 tablespoons butter … Continue reading Cheese Rosti (Roschti)
Crowd-Pleasing Pea Salad
Ingredients 1/4 pound sharp Cheddar cheese 2 (15 ounce) cans sweet peas, drained 1/3 cup diced red onion 1/2 cup … Continue reading Crowd-Pleasing Pea Salad
Elegant Pheasant
Ingredients 1/2 cup kosher salt 2 quarts water 4 skinless pheasant breast halves 1 (16 ounce) package herb seasoned stuffing … Continue reading Elegant Pheasant