Crab Dip I
Ingredients 1 onion 1/2 cup creamy salad dressing 1 (3 ounce) package cream cheese, softened 1/2 cup crabmeat 1/2 teaspoon … Continue reading Crab Dip I
Tag: Appetizers and Snacks
Freaky Edamame
Ingredients Seasoning Mix: 2 teaspoons shichimi togarashi (Japanese seven spice), or to taste 1 teaspoon garlic powder 1 pinch salt, … Continue reading Freaky Edamame
Cinnasweet Pumpkin Seeds
Ingredients 4 cups pumpkin seeds, rinsed and dried 1/2 cup margarine, melted 2 tablespoons brown sugar 1 teaspoon ground cinnamon … Continue reading Cinnasweet Pumpkin Seeds
Dawn’s Candied Walnuts
Ingredients 1 pound walnut halves 1 cup white sugar 2 teaspoons ground cinnamon 1/4 teaspoon salt 6 tablespoons milk 1 … Continue reading Dawn’s Candied Walnuts
Tofu and Red Pepper Spread
Ingredients 1 (10 ounce) package silken tofu, drained 1 small red bell pepper 1/3 cup cashews 1/4 cup chopped onion … Continue reading Tofu and Red Pepper Spread
Mast-o-Laboo (Beet Yogurt)
Ingredients 1 pinch white sugar, or to taste 2 beets, peeled 1 cup plain yogurt 1 pinch salt Directions Bring … Continue reading Mast-o-Laboo (Beet Yogurt)
Stuffed Fingerling Potatoes
Ingredients 1 (16 ounce) container sour cream 1 (1 ounce) package dry onion soup mix 1 pound fingerling potatoes 1 … Continue reading Stuffed Fingerling Potatoes