Silky Strawberry Smoothie
Ingredients 1 cup fresh strawberries 1 banana, sliced 1 cup ice 1/2 cup silken tofu 1 teaspoon agave nectar (optional) … Continue reading Silky Strawberry Smoothie
Rolling Fondant
Ingredients 1 tablespoon unflavored gelatin 1/4 cup water 1/2 cup corn syrup 1 tablespoon vegetable oil 2 tablespoons shortening 8 … Continue reading Rolling Fondant
Carrot Cake Oatmeal
Ingredients 4 cups water 1 cup steel-cut oats 1 apple – peeled, cored, and chopped 1/2 cup shredded carrot 1/2 … Continue reading Carrot Cake Oatmeal
Vanilla or Chocolate Tuiles
Ingredients 1/2 cup unsalted butter, room temperature 1 cup confectioners’ sugar, sifted 4 egg whites 1/2 teaspoon vanilla extract 1 … Continue reading Vanilla or Chocolate Tuiles
Easy Chicken Satay
Ingredients 1/2 cup coconut milk 1 clove garlic, minced 1 teaspoon curry powder 1 1/2 teaspoons brown sugar 1/2 teaspoon … Continue reading Easy Chicken Satay
Greek Artichoke Appetizer
Ingredients 2 (6 ounce) jars marinated artichoke hearts, divided 1 small onion, finely chopped 1 1/2 cloves garlic, minced 4 … Continue reading Greek Artichoke Appetizer
Easy Au Gratin Potatoes
Ingredients 2 pounds Yukon Gold potatoes, sliced thin 1 quart buttermilk 5 tablespoons kosher salt 3 tablespoons freshly ground black … Continue reading Easy Au Gratin Potatoes