Pickle-Juice Bread-Machine Bread
Ingredients 1 1/2 cups pickle juice 1/2 cup water 3 tablespoons vegetable oil 3/4 teaspoon salt 3 1/2 tablespoons white … Continue reading Pickle-Juice Bread-Machine Bread
Garden Tomato Soup
Ingredients 3 (16 ounce) cans whole peeled tomatoes 2 tablespoons vegetable oil 2 zucchini, cubed 2 large onions, chopped 2 … Continue reading Garden Tomato Soup
Buttermilk Biscuits II
Ingredients 2 cups self-rising flour 1/4 cup white sugar 1/2 teaspoon salt 1/4 cup shortening 2/3 cup heavy cream 1 … Continue reading Buttermilk Biscuits II
Sugarless Bars
Ingredients 1/2 cup pitted dates 1/2 cup pitted prunes 1/2 cup chopped raisins 1 cup water 1/2 cup margarine 2 … Continue reading Sugarless Bars
No-Fuss Perfect Baked Brown Rice
Ingredients 1 2/3 cups uncooked brown rice 1/2 teaspoon salt 2 1/2 cups boiling water 2 teaspoons canola oil Directions … Continue reading No-Fuss Perfect Baked Brown Rice
Garbanzos with Fennel
Ingredients 1 1/2 cups dry garbanzo beans 10 cups vegetable stock 4 cloves garlic, minced 1/2 teaspoon crushed red pepper … Continue reading Garbanzos with Fennel
Chipotle Dry Rub
Ingredients 2 tablespoons brown sugar 2 tablespoons ground dried chipotle pepper 1 tablespoon paprika 1 tablespoon dry mustard powder 1 … Continue reading Chipotle Dry Rub